Join your fellow members for the Green Mountain Region’s final 2021 driving tours and annual meeting on Saturday, October 30, 2021. There will be two tours on that day – one from the greater Burlington area and the second from South/Central Vermont. Both tours will end at the Sugarbush Resort in Warren where we will gather at Rumbles Bistro & Bar located in the Clay Brook Hotel for lunch and our Annual Meeting.
The Details
Greater Burlington Area Tour. This short tour is being organized and led by Lou Krieg & Ann Pettyjohn. Their route will take us through the Appalachian Gap, over lots of brand new pavement, plenty of “twisty bits” and elevation changes. The gathering point will be at the Southbound I-89 Information Center (rest area) in Williston, just south of Exit 12. Among the villages the tour will pass through are Richmond, Hinesburg, Starksboro and Buell’s Gore, past Mad River Glen, Fayston and into Warren and the Sugarbush Resort. Driving time will be about 1 hour 15 minutes.
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- Participants should plan to arrive at the Information Center by 9.45am
- The tour will depart from the Information Center at approximately 10.30am and will be preceded by sign-in and the drivers meeting.
- Lunch is scheduled to begin at 12.30pm with the Annual Meeting taking place concurrently. We expect be done by 2.00pm.
South/Central Tour. This tour is being organized and led by Dave Whittall. The start location is at the Grafton Village Store at 162 Main St, Grafton, VT 05146. The route is being finalized and will be shared in advance of the tour date.
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- Participants should plan to arrive in Grafton by 9.00am.
- Departure from Grafton will be at 9.30am and will be preceded by the sign-in and the drivers meeting. Arrival at the Sugarbush Resort will be by 12.15pm. The route is still under development but Dave has some fun plans in mind
- Lunch is scheduled to begin at 12.30pm with the Annual Meeting taking place concurrently. We expect be done by 2.00pm.
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Lunch. The buffet lunch will be served at Rumbles Bistro & Bar located in the Clay Brook Hotel and will begin at 12.30pm. The menu includes three entrées – Lobster & Baby Shrimp Roll on a New England bun, Montreal Grilled Chicken Breast on Ciabatta bread and a Hummus & Roasted Vegetable Wrap. These will beaccompanied by mixed green and pasta salads, whole fruit, soft drinks and fresh baked cookies. The cost for lunch is $40/person.
Registration. Click here to register and to initiate the electronic SpeedWaiver process.
Registration tips:
- If you don’t already have a Motorsportreg account you will need to create one.
- Need to register another person? You can do so by adding a second profile to your Motorsportreg account or creating an additional account. Be sure the contact information for each profile is unique otherwise you will run into problems.
- Signing the PCA digital waiver form requires the use of a mobile phone with messaging capabilities.
- Once you complete the Motorsport registration (including your mobile #) you should receive a text message on your phone. The message will provide a link that will allow you to complete and sign the required PCA Liability waiver. You will need to take a “selfie” as part of the waiver signing process.
- If you don’t receive the message with the SpeedWaiver link you click here to be directed to the requisite link.
Please direct any questions to gmrpca@gmail.com